This lovely vegetarian meal comes straight from my baby sister. She is truly inspiring and always making the most delicious meals for your body and mind.
These burgers are super simple and can be whipped up in an afternoon and used for days because it stores well.
We got another recipe to share from Stuff with Bits In!
I know a lot of children have a hard time when it comes to eating their veggies.Thankfully my child will eat every raw veggie there is. But this recipe is a perfect way to SNEAK those veggies into their tums!
In the South we love to fry everything, but what do you do when you are cutting flour out of your diet? REPLACE IT WITH HEALTHY FLOURS! I have teamed up with Alexandra from Stuff With Bits In to bring you some of her wonderful recipes.
This recipe creates little nuggets similar to Chick-Fil-A’s nuggets, but a healthier version! Alexandra uses rice flour and coconut oil to construct little nuggets of heaven. But just like Chick-Fil-A she uses the secret ingredient! PICKLE JUICE! (drink straight to relieve hangovers as well).
Last week I made some of the yummiest and healthiest fajitas I have ever made. Usually I work on a skillet when it comes to fajitas. But that night I was so tired that standing up the whole time cooking seemed like hell on earth lol. So, I decided to bake everything on one single pan!
Most nights I am pretty good about laying meats out for dinner, but last night it was 5:50 pm when I realized that I had laid nothing out. I had no idea what I would cook! I franticly thought of everything I had in the fridge and realized I had some sausage and kale. Unsure of what to make with it, I was off to Pinterest.
